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Guckenheimer labels the following Food Allergens on each menu item as per the FDA guidelines: Allergens are labeled in the contains section under the item on the menu and on the signs in front of each dish at the catered event. Please speak with your chef or manager if you have questions about allergen-containing ingredients.
We also Label:
These items contain no meat, poultry, fish, eggs, dairy products, or any animal by-products.
These items contain no meat, including beef, pork, poultry or fish. Vegetarian items may include eggs and/or dairy products as well as honey.
Please note: Foods and beverages are prepared in shared facilities and have the potential of cross contact between different allergenic ingredients; therefore, we cannot guarantee that the food and beverage options are completely free of a food allergen such as “nut free” or “gluten free” – even if a particular ingredient is not labeled or part of a given recipe.
